Explore a Variety of Foods from Different Cultures!

Hi, I’m
Noah Baker

WELCOME TO MY FOOD BLOG.
I’M SO EXCITED YOU’RE HERE!

I have been a professional chef and restaurant owner for the past 20 years (give or take a few)! I live near Raleigh, North Carolina with my wife and son. I love to cook and bake, and I want to share my enthusiasm. Cooking is truly my passion, and I want to help you make it yours. 

More About me
Noah Baker
The Freshman Cook

Latest Recipes

The freshman cook

Finished cheesecakes arranged on a serving tray on the white marble cooktop, each topped with cherry pie filling and a swirl of whipped cream, ready to be enjoyed.
A slice of sticky toffee pudding served on a plate on the white marble countertop, topped with a generous drizzle of toffee sauce and a dollop of vegan whipped cream.
The completed Mistletoe Martini on the white marble countertop, garnished with sugared rosemary and fresh cranberries, ready to enjoy as a festive treat.
The completed Santa’s Hat Cocktail on the white marble countertop, garnished with a peppermint stick for a festive touch and ready to serve.
Scoops of creamy homemade strawberry ice cream served in a bowl on the white marble countertop, garnished with a fresh strawberry for a delightful presentation.
Scoops of frozen vanilla ice cream served in a bowl on the white marble countertop, ready to be enjoyed as a delicious treat.
Glasses filled with chilled Peruvian Chicha Morada on the white marble countertop, garnished with floating apple pieces and served with a straw and spoon.