Strawberry Basil Lemonade Recipe: Crushing Taste!

Recipe Details

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Ingredients

[{"selector":"#anim-8578156c-fe2e-41cf-ae38-ffeed903f02e","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] Scribbled Underline – 1 cup sour cream – 3/4 cup mayonnaise – 1 tablespoon dill – 1 tablespoon chives chopped – 1/4 teaspoon garlic powder – 1 Tablespoon dried onion – salt and pepper Full Recipe

Instructions

[{"selector":"#anim-5821c25b-0c47-4978-8948-dc909de758fe","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] Scribbled Underline 1. Mix the sour cream, mayonnaise, lemon juice, dill, chives, onion powder, garlic powder, salt, and pepper in a medium-sized bowl. Mix thoroughly with a whisk. Full Recipe

Instructions

[{"selector":"#anim-d7ea8106-4fed-4457-afdc-3635764fe76a","keyframes":{"transform":["scale(1)","scale(1.01)","scale(0.999)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":3000,"easing":"ease-in-out","fill":"both","iterations":1}] Scribbled Underline 2. Keep covered in the refrigerator until you're ready to serve. 3. Present in a bowl alongside freshly cut raw veggies on a board or dish. Full Recipe

Lily Walker

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Strawberry Basil Lemonade Recipe: Crushing Taste!

Recipe Details

Ingredients

Instructions

Instructions

Lily Walker

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