Looking for a tasty salad that’s like a fruity adventure? Try German Fruit Salad! It’s a yummy dish from Germany made with fresh fruits. Whether you’re starting your day, need a snack, or want a side dish for a party, German Fruit Salad is perfect.
This salad is a big deal in Germany and has been loved for a long time. It’s changed a bit over the years, but one thing hasn’t changed: it always tastes great. Let’s learn some tips to make it even tastier.
![German Fruit Salad Recipe](https://cdn.thefreshmancook.com/wp-content/uploads/2024/05/Copy-of-Thefreshmancook-86-300x300.jpg)
German Fruit Salad Recipe
Equipment
- Knife
- Cutting Board
- Big bowl
Ingredients
- 2 Apples cut into small pieces
- 2 Oranges peeled and sliced
- 2 Bananas sliced
- 1 cup Strawberries sliced
- 1 cup Grapes cut in half
- 1 tbsp Lemon juice
- Mint leaves for decoration Optional
Instructions
- Wash all the fruits nicely with water.
- Cut the apples into small pieces and put them in the big bowl.
- Peel the oranges, separate them into slices, and add them to the bowl.
- Slice the bananas and strawberries, then add them to the bowl along with the grapes.
- Squeeze the lemon juice over the fruits to keep them fresh and add some zing.
- Gently mix all the fruits together in the bowl.
- If you want, add some mint leaves on top to make it look fancy.
- You can eat it right away or put it in the fridge for a while to make it nice and cold. Enjoy your tasty German Fruit Salad!
Notes
- Choose fruits that are firm but not too hard. They should be juicy and sweet. Give them a gentle squeeze to make sure they’re just right.
- Â Cut your fruits into small pieces so every bite is full of flavor. Some fruits like berries and melons can be cubed, while others like apples and pears should be thinly sliced.
- This salad tastes best when it’s nice and cold. Put all your fruits in the fridge for a couple of hours before making the salad. It’ll be even more refreshing that way.
- Squeeze a little lemon or lime juice over your salad. It’ll make the flavours pop and stop your fruits from turning brown.
- Make your salad look and taste amazing by adding mint leaves, whipped cream, or honey on top.
Nutrition Facts:
Nutrition | Value |
---|---|
Calories | 97Â kcal |
Fat | 2g |
Cholesterol | 0mg |
Carbohydrate | 28g |
Sodium | 5mg |
Fibre | 5g |
Vitamin C | 170g |
Protein | 2g |
Sugar | 20g |
What Fruits Are in the German Fruit Salad?
![What Fruits Are in the German Fruit Salad?](https://cdn.thefreshmancook.com/wp-content/uploads/2024/05/Copy-of-Thefreshmancook-88-1024x1024.jpg)
Usually, you’ll find apples, oranges, bananas, berries, and grapes, but you can use whatever fruits you like.
Can I Change the Ingredients?
Of course! Mix it up however you want. Add different fruits or even some mint or cinnamon for extra flavour.
Can I Make it Ahead of Time?
It’s best to make it fresh, but you can prep it ahead and keep it in the fridge. Just store it in a sealed container to keep it tasting great.
How Long Does it Last?
Fresh is best, but leftovers can stay in the fridge for 2-3 days. Just know that the fruits might get a bit softer over time.