The Freshman Cook: Red Velvet Whoopie Pies~Club Baked

I can’t believe it’s time for another Club Baked!! Where does the time go?! (Wow, I sound old)! Anyway, I love Club Baked reveal days. So much fun, and always a great recipe! We are baking our way through the book Baked Explorations: Classic American Desserts Reinvented, written by Matt Lewis and Renato Poliafito. This time around we made the Red Velvet Whoopie Pies. Two classics coming together to create the ultimate treat! Delicious!

Whisk,

Cream,

Beat,

Mix,

Add,

Bake,

Cream,

Pipe,

Top,

Enjoy!!!

To see the recipe for these whoopie pies, drop on by and see

Andrea at Nummy Kitchen. Andrea is our hostess this time around,

and while you are there getting the recipe for this delicious treat, check out her blog.

It’s fantastic!

Thanks for joining me today!

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Noah Baker

Hi! I’m Noah Baker

Noah Baker is a California-born food blogger behind "FreshmanCook," whose culinary journey began in his tiny apartment kitchen experimenting with recipes that blend innovative techniques and personal passion. After leaving his graphic design career, Noah transformed his love for cooking into a vibrant online platform that celebrates accessible, creative cuisine, capturing food lovers' attention with his stunning photography and approachable recipes. When he's not crafting mouthwatering dishes or styling food for his blog, Noah lives in a cozy apartment with his rescue dog, Basil.

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