Spinach Mushroom Pizza: A Healthy Spinach Delight!

Please Rate this Recipe

Who doesn’t love a classic pizza? Now you can enjoy that same amazing flavor with a twist—mushroom spinach pizza! I love taking my family’s favorite recipes and adding a fun new spin. This easy mushroom spinach pizza recipe can be ready in 30 minutes or less, making it perfect for busy nights or quick cravings.

Serve it hot with a sprinkle of fresh Parmesan, a dash of red pepper flakes, or a drizzle of balsamic glaze for a delightful treat. If you’re a fan of traditional pizza, you’ll definitely want to add this mushroom spinach version to your list of recipes. Everyone will love it!

Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, simply pop a slice in the oven or microwave for a few seconds to bring back that fresh-baked taste. Enjoy!

mushroom spinach pizza

Spinach Mushroom Pizza

A delicious blend of sautéed spinach, earthy mushrooms, and melted mozzarella on a crispy pizza crust, perfect for a satisfying and flavorful meal.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 8 people
Calories 2260 kcal

Ingredients
  

  • 3 tbsp Olive oil
  • 1 cup Fresh spinach, rinsed and dried
  • 1 tsp Sesame oil or to taste
  • 12 inch Pre-baked pizza crust
  • 1 cup Sliced fresh mushrooms
  • 8 oz Shredded mozzarella cheese

Instructions
 

  • Preheat the oven to 350°F (175°C).
  • Place a pizza crust on a baking sheet.
  • In a small bowl, combine olive oil and sesame oil, then brush the mixture evenly over the crust.
  • Layer spinach leaves on top, cutting them lengthwise into 1/2-inch strips before scattering them across the crust.
  • Add shredded mozzarella cheese and sliced mushrooms on top.
  • Bake in the preheated oven for 8 to 10 minutes, or until the cheese is melted and the crust edges are crispy.
Keyword mushroom spinach pizza, mushroom spinach pizza recipe

Nutrition Facts:

NutritionValue
Calories2260 kcal
Carbohydrates57 g
Protein371 g
Vitamin A59 IU
 Vitamin C2 mg
Iron23 mg
Sugar9 g
Calcium294 mg

Do You Cook Spinach Before Putting It On A Pizza?

mushroom spinach pizza

For this spinach pizza, you can skip cooking the spinach altogether! Just chop it finely, if necessary, and layer it under the cheese for a delicious surprise.

How To Make Non-Soggy Mushroom Pizza?

Preheat the oven to its optimal temperature and place a pan inside to warm up. Meanwhile, construct your mushroom pizzas on a plate instead of directly on the baking dish. This simple trick will help prevent sogginess and ensure a crispy crust.

Is It Healthy To Put Spinach On Pizza?

Indulge in a spinach pizza and reap the rewards! This nutritious topping is packed with vitamins C and A, as well as essential minerals like iron, calcium, potassium, and folic acid. Adding spinach to your pizza can boost your overall health and well-being.

Leave a Comment

Recipe Rating