Waffle Crumbl Cookie is a delightful and indulgent treat that brings the beloved flavors of a classic breakfast favorite into a delicious cookie form. This scrumptious dessert features a soft and buttery cookie base, topped with a sweet maple glaze and a sprinkle of crunchy waffle pieces, creating a unique and mouthwatering experience.
To prepare, simply bake the cookie dough until golden brown, then top with a homemade maple glaze and sprinkle with crushed waffle pieces. The result is a perfectly balanced cookie that’s crispy on the edges and soft in the center, with a delightful mix of textures and flavors.
Perfect for dessert tables, special occasions, or as a sweet snack, Waffle Crumbl Cookies can be made ahead of time and stored in an airtight container. Enjoy this elegant and easy-to-make treat that is sure to impress your guests with its comforting flavors and delightful presentation.
![waffle crumbl cookie](https://cdn.thefreshmancook.com/wp-content/uploads/2024/07/waffle-crumbl-cookie-4-300x300.png)
Waffle Crumbl Cookie
Ingredients
Topping
- Maple syrup
- ½ cup Softened salted butter
- Milk, to thin as needed
- 3 cups Powdered sugar
- 2 tsp Vanilla extract
Instructions
- Preheat the oven to 375°F.
- In a stand mixer, cream together the butter and sugars until smooth.
- Scrape down the sides of the bowl and add the eggs and vanilla extract.
- Mix until well combined.
- Add the flour and baking powder to the mixer and mix until the cookie dough forms.
- Scoop generous 1/3 cup portions of dough and roll into balls.
- Flatten each ball into a 1/2-inch thick circle and place on a cookie sheet.
- Repeat with the remaining dough.
- Arrange 6 cookies on each tray. Using a skewer or the back of a thin wooden spoon, create a waffle pattern by pressing 4 vertical and 4 horizontal grooves into each cookie.
- Bake at 375°F for 12-15 minutes, until the cookies have spread slightly and the centers puff up and no longer appear wet.
- While the cookies bake, prepare the buttercream.
- Cream the butter until smooth, then gradually add powdered sugar, mixing until fully incorporated after each addition.
- Mix in vanilla extract and a splash of milk as needed to achieve a thick consistency.
- Once all powdered sugar is added, use a small cookie scoop to place a dollop of buttercream on each warm cookie.
- Drizzle with maple syrup and enjoy warm, using a fork for a delightful treat.
Nutrition Facts:
Nutrition | Value |
---|---|
Calories | 342 kcal |
Carbohydrates | 47 g |
Protein | 3 g |
Vitamin A | 502 IU |
Iron | 1 mg |
Sugar | 2 g |
Calcium | 43 mg |
What Is Known As The Waffle Cookie At Crumbl?
![waffle crumbl cookie](https://cdn.thefreshmancook.com/wp-content/uploads/2024/07/waffle-crumbl-cookie-2.png)
The Waffle Cookie at Crumbl is a delightful treat combining the crispiness of a waffle with the chewiness of a sugar cookie. It features a sweet, caramelized vanilla flavor, topped with vanilla buttercream and a drizzle of maple syrup for a divine finish.
What Is The Most Famous Flavor Of Crumbl Cookies?
One of Crumbl Cookies’ standout flavors is the Honey Cake with Teddy Grahams. Loved for its robust honey taste and whimsical addition of Teddy Grahams, it remains a fan favorite among their offerings.
How Would You Describe The Flavor Profile Of The Waffle Cookie?
Crumbl’s Waffle Cookie is reminiscent of a delightful hybrid between a waffle and a sugar cookie. It boasts a sweet, caramelized vanilla flavor that harmonizes beautifully with its maple glaze, making it a truly indulgent treat.