Amaretto Sour Recipe: A Sweet and Tangy Classic!

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When you’re craving something sweet, tangy, and refreshingly smooth, an Amaretto Sour is the cocktail to reach for. This classic drink has an irresistible almond flavor from the amaretto liqueur, balanced with fresh lemon juice for a tart kick and a silky sweetness. A simple shake is all it takes to whip up this elegant cocktail, making it a go-to for cozy nights or casual gatherings with friends.

For a complete spread, try pairing your Amaretto Sour with something savory like Bruschetta. The crunch of toasted bread and juicy tomatoes complements the smooth, nutty notes of the cocktail. And if you’re leaning toward dessert, a slice of Creamy Lemon Bars is the perfect match for that citrusy zing in your drink.

This delightful drink is a must-have for fans of sweet and sour cocktails. It’s easy to make, so you can enjoy the smooth almond taste balanced with zesty lemon, whether it’s a quiet evening or a celebration with friends!

Why I Love This Recipe (And You Will Too)

The rocks glass rests on the white marble cooktop with a bright lemon twist perched on the rim and two brandied cherries floating on top of the frothy surface, adding a visually appealing finishing touch.

  • Deliciously Balanced: Sweet and sour notes come together for a perfectly balanced drink.
  • Quick and Easy: With just a shake and a few ingredients, it’s simple yet impressive.
  • Smooth Almond Flavor: The amaretto brings a rich, nutty sweetness that’s always a crowd-pleaser.

Serve this up at your next gathering, and watch it become a hit!

The rocks glass rests on the white marble cooktop with a bright lemon twist perched on the rim and two brandied cherries floating on top of the frothy surface, adding a visually appealing finishing touch.

Amaretto Sour Recipe

This Amaretto Sour with Bourbon Twist is a bold, sweet-tart cocktail that combines the rich almond notes of amaretto with the warmth of cask-proof bourbon. Fresh lemon juice and a touch of egg white add brightness and smoothness, making it a perfect cocktail for any occasion.
Prep Time 5 minutes
Total Time 5 minutes
Course Beverage
Cuisine American
Servings 1
Calories 256 kcal

Equipment

  • Cocktail Shaker
  • Jigger (for measuring ounces)
  • Ice
  • Strainer
  • Skewer (for cherries)

Ingredients
  

  • 1 1/2 ounces amaretto liqueur
  • 3/4 ounce cask-proof bourbon
  • 1 ounce lemon juice freshly squeezed
  • 1 teaspoon rich simple syrup
  • 1/2 ounce egg white
  • Garnish: lemon twist
  • Garnish: 2 brandied cherries

Instructions
 

  • Mix Ingredients: In a shaker, dry-shake amaretto, bourbon, lemon juice, simple syrup, and egg white for 15 seconds.
    A cocktail shaker sits on the white marble cooktop, filled with amaretto, bourbon, fresh lemon juice, rich simple syrup, and egg white. The shaker is sealed, ready for a vigorous dry shake to create a frothy, smooth texture.
  • Chill and Strain: Add ice, shake again, then strain into a rocks glass over fresh ice.
    The cocktail shaker on the white marble cooktop is now opened after ice has been added and shaken briefly. The mixture is poured into a rocks glass over fresh ice, showcasing a frothy top and a smooth, blended color.
  • Garnish: Add a lemon twist and 2 brandied cherries. Enjoy!
    The rocks glass rests on the white marble cooktop with a bright lemon twist perched on the rim and two brandied cherries floating on top of the frothy surface, adding a visually appealing finishing touch.

Nutrition Facts:

NutritionValue
Calories256 kcal
Carbohydrates22 g
Fat0 g
Sugar20 g
Alcohol21 g
Protein2 g

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