Noah Baker
Course: Drinks Cuisine: American Prep Time: 5 minutes Cook Time: 1 minutes Total Time: 6 minutes Calories: 185 kcal
Let’s get started!
– 1 Blender – 1 Knife – 1 Peeler – 1 Cutting Board
– 2 cups cranberry juice 2 cups pineapple juice – 1/4 cup fresh lime juice – 2 cups ginger ale or lemon-lime soda chilled – Fresh cranberries pineapple slices, and lime slices for garnish (optional) – Ice cubes
1. In a large pitcher or punch bowl, combine the cranberry juice, pineapple juice, and fresh lime juice. Stir well to mix.
2. Just before serving, add the chilled ginger ale or lemon-lime soda to the pitcher and gently stir to combine. 3. If desired, garnish the punch with fresh cranberries, pineapple slices, and lime slices.
- 4 Serve the cranberry pineapple punch over ice cubes in glasses. - 6 Enjoy your refreshing and tropical cranberry pineapple punch!