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The Freshman Cook: This Weeks Side Dish – Garlic Knots

December 7, 2023

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The Freshman Cook: Orange Cream Tart

December 7, 2023

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The Freshman Cook: Champagne Cupcakes for your NYE Celebration!

December 7, 2023

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The Freshman Cook: Mini S'mores Cheesecake / #NationalCheesecakeDay

December 7, 2023

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The Freshman Cook: Chicken Tortillas

December 7, 2023

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The Freshman Cook: October 2020

December 7, 2023

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The Freshman Cook: Roasted Roma Round Up with Balsamic Reduction

December 7, 2023

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The Freshman Cook: July 2015

December 7, 2023

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The Freshman Cook: Privacy Policy

December 7, 2023

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Noah Baker

I have been a professional chef and restaurant owner for the past 20 years! I love to cook and bake, and I want to share my enthusiasm.

Latest Recipes

Saddle Up for Flavor: The Wild West Pasta That Packs a Punch Wilder Than a RodeoNovember 28, 2024
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Cinnamon, Apples, and Pure Happiness: The Dessert That’ll Make Your Kitchen Smell Like HeavenNovember 27, 2024
Christmas Chaos: The Sweet Bomb That’ll Explode Your Taste Buds!November 27, 2024

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