Archie Johnson
Course: Side Dish Cuisine: American Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Calories: 945kcal
Let’s get started!
– Freshly ground black pepper – 3 tbsp Extra-virgin olive oil – 2 Large broccoli heads, cut into florets – 2 tbsp Sweet chili sauce – Kosher salt – 1 Lime juice – 1 tbsp Sriracha
1. Set your oven to 425ºF. 2. In a small bowl, combine the olive oil, sweet chili sauce, Sriracha, and lime juice, whisking until well mixed. 3. Place the broccoli florets on a large baking sheet.
4. Pour the prepared sauce over the broccoli, ensuring each piece is well coated. 5. Season generously with salt and pepper.
6. Bake in the preheated oven until the broccoli is slightly charred and tender, approximately 20 minutes. 7. Enjoy the Bang Bang Broccoli warm as a delicious appetizer or side dish.