Noah Baker
Course: Drinks Cuisine: Mediterranean Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Calories: 78kcal
Let’s get started!
– 1 green tea bag – 1 chamomile tea bag – 1/2 lemon juice – 1 cup water – Ice cubes – 1 tsp Honey – 1 inch turmeric grated – 1- inch fresh ginger grated – 1 tsp chamomile flowers dried
1. Get some water boiling first. If you are using a heatproof container, pour the hot water over either the green tea bag or the chamomile tea bag. 2. Allow the spices to mix with the water for about 5 minutes. Simply strain the loose-leaf tea and chamomile flowers out after the tea has been steeped.
3. Incorporate the juice of half a lemon to improve the mixture. Garnish the tea with grated turmeric, sliced ginger, and honey, if you desire. 4. Making sure that everything mixes well is important when mixing the ingredients. Another 5 minutes of steeping will keep the magic going.
5. Make a glass full of ice cubes. Fill the glass up halfway with the cortisol mocktail combination. 6. For a tasty treat, give it a light spin to chill it and make the flavors distribute evenly.