Lily Walker
Course: Side Dish Cuisine: American Prep Time: 5 minutes Cook Time: 2 minutes Total Time: 7 minutes Calories: 150 kcal
Let’s get started!
– 1 Blender – 1 Shaker – 1 Glass
– 2 ounces vodka – 4 ounces freshly squeezed grapefruit juice – 1/2 ounce simple syrup – Soda water to top – Grapefruit slices or wedges for garnish – Ice cubes
1. Gather all the ingredients and ensure that the grapefruit juice is freshly squeezed for the best flavor. 2. In a cocktail shaker filled with ice, combine the vodka, freshly squeezed grapefruit juice, and simple syrup. Shake well until the mixture is thoroughly chilled.
3. Strain the cocktail into a glass filled with ice cubes. Top with a splash of soda water to add effervescence. 4. Garnish the Grapefruit Crush with a slice or wedge of grapefruit for a decorative touch.
5. Stir gently and enjoy the refreshing tanginess of the Grapefruit Crush.