Archie Johnson
Course: Side Dish Cuisine: American Prep Time: 5 minutes Total Time: 5 minutes Calories: 73kcal
Let’s get started!
– 2 tbsp Honey or maple syrup – 2 cups Plain yogurt – 1 tsp Lemon zest – 1 cup Fresh or frozen strawberries – 1 tsp Vanilla extract – 2 tsp Fresh lemon juice
1. Blend fresh strawberries in a blender until smooth. 2. For frozen strawberries, thaw for 10-15 minutes before blending, adding a splash of water if necessary.
3. In a large bowl, combine yogurt, blended strawberries, lemon juice, vanilla extract, and lemon zest. 4. Stir until thoroughly mixed. Adjust sweetness with honey or maple syrup to taste if the yogurt is too tart.