Amazing Bee's Knees Stinger Recipe
The Bee's Knees Stinger is a contemporary cocktail that merges the flavors of the Bee's Knees and the Stinger, featuring honey, lemon, mint, and brandy for a refreshing and sophisticated libation.
Prep Time 5 minutes mins
Cook Time 2 minutes mins
Total Time 7 minutes mins
Course Drinks
Cuisine American
Servings 1
Calories 159 kcal
- 2 oz 60 ml brandy
- 3/4 oz 22 ml honey syrup
- 3/4 oz 22 ml freshly squeezed lemon juice
- Fresh mint leaves for garnish
- Ice cubes
In a small bowl or container, combine equal parts honey and hot water, stirring until the honey is fully dissolved to create honey syrup. Let it cool before using.
In a cocktail shaker filled with ice, combine the brandy, honey syrup, and freshly squeezed lemon juice.
Secure the lid on the cocktail shaker and shake vigorously for about 15-20 seconds to thoroughly chill the ingredients and mix well.
Strain the cocktail mixture into a chilled glass filled with ice cubes.
Garnish the Bee's Knees Stinger with a sprig of fresh mint for a refreshing aroma and visual appeal.
Serve immediately and enjoy your sophisticated Bee's Knees Stinger cocktail!
- Brandy Choice: Opt for a high-quality brandy or cognac to ensure a smooth and flavorful cocktail. VS or VSOP grades work well in this recipe.
- Honey Syrup: Making honey syrup ensures that the honey is evenly incorporated into the cocktail and allows for easy mixing. Adjust the sweetness by varying the ratio of honey to water.
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