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baked pineapple recipe

Baked Pineapple Recipe

Enjoy a simple Baked Pineapple recipe. Slices of pineapple are caramelized with brown sugar and butter, creating a sweet and tangy treat. Perfect as a side dish or dessert, this quick and easy recipe brings out the natural sweetness of pineapple, making it a favourite every time.
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 10 people
Calories 84 kcal

Ingredients
  

  • 2 tbsp Brown sugar
  • 1 Medium pineapple, peeled, cored and cut into 1/2-inch thick rings
  • 1/4 cup Butter, melted
  • 1/2 tsp McCormick Ground Allspice

Instructions
 

  • Preheat the oven to 425°F.
  • Combine butter, brown sugar, and allspice in a small bowl, then set aside.
  • Arrange pineapple rings in a single layer on a large, shallow baking pan lined with foil.
  • Brush the pineapple with the butter mixture.
  • Bake for 25 minutes or until tender.
  • Serve warm with ice cream, or use as a topping for burgers or grilled chicken for a taste of the Caribbean.
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