Candied Peanuts
Candied peanuts are a treat featuring roasted peanuts coated in a crunchy caramelized sugar shell. This sweet and salty snack is easy to make with just sugar, water, vanilla, and a pinch of salt. Perfect for snacking or adding to desserts, it's a homemade favorite for all occasions.
Ingredients
- 1 cup Peanuts
- 1/2 cup Sugar
- 1/4 cup Water
- Pinch of salt
- 1/2 tsp Orange flower water
Instructions
- Line a baking sheet with foil or parchment paper.
- In a skillet, combine peanuts, sugar, and water over medium heat.
- Stir constantly until syrup thickens, about 10 minutes.
- Reduce heat and stir until sugar melts and turns amber.
- Remove from heat, add salt and orange flower water, stir, then spread on pan.
- Cool completely before storing.