Crushing Strawberry Basil Lemonade Recipe
Strawberry basil lemonade is a delightful twist on classic lemonade, combining the tanginess of lemons with the sweetness of ripe strawberries and the aromatic freshness of basil. This refreshing beverage offers a symphony of flavors that dance across your palate with each sip, making it the perfect companion for warm summer days.
Equipment
- 1 Blender
- 1 Cutting Board
- 1 Strainer
Ingredients
- 1 cup fresh strawberries hulled and sliced
- 1/2 cup fresh basil leaves loosely packed
- 1 cup freshly squeezed lemon juice about 4-6 lemons
- 1/2 cup granulated sugar
- 4 cups water
- Ice cubes for serving
- Additional strawberries basil leaves, and lemon slices for garnish (optional)
Instructions
- Start by preparing the strawberry basil infusion: blend fresh strawberries and basil leaves until smooth to create a puree.
- In a large pitcher, combine freshly squeezed lemon juice with granulated sugar, stirring until the sugar dissolves completely to form the lemonade base.
- Pour the strawberry basil puree into the pitcher with the lemonade base and mix well to ensure even distribution of flavors.
- Add 4 cups of water to the pitcher and stir until all ingredients are thoroughly combined.
- Chill the strawberry basil lemonade mixture in the refrigerator for at least 1 hour to enhance the melding of flavors and achieve optimal coldness.
- Once sufficiently chilled, give the mixture a final stir, then pour it over ice cubes in glasses.
- Optionally, garnish each glass with additional strawberry slices, basil leaves, or lemon slices for added visual appeal.
- Serve immediately and relish the refreshing taste of homemade strawberry basil lemonade, perfect for quenching your thirst on a warm day.
Notes
- Choosing Ingredients - Use ripe, sweet strawberries for the best flavor. Fresh basil adds a fragrant herbal note, so opt for high-quality, aromatic basil leaves.
- Blending Technique - Blend the strawberries and basil leaves until smooth to create a seamless infusion of flavor. This ensures even distribution of the strawberry basil puree in the lemonade.