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five cheese marinara sauce

Five Cheese Marinara Sauce

Indulge in the Five Cheese Marinara Sauce, a creamy and savory blend of five distinct cheeses melded into a rich tomato base. This decadent sauce offers a luxurious, cheesy twist on traditional marinara, perfect for pasta, pizza, and more.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course dips and sauces
Cuisine American
Servings 6 People
Calories 279 kcal

Ingredients
  

  • 1 tbsp Italian seasoning
  • 2 tbsp  Olive oil
  • ½ cup ricotta
  • ½ cup chopped red onion
  • 2 cups shredded Kraft Italian Cheese Blend
  • 1 tsp minced garlic
  • 1 jar alfredo
  • 2 jars marinara

Instructions
 

  • Heat olive oil in a pan and sauté the garlic and onion until fragrant.
  • Stir in the marinara and Alfredo sauces, then bring the mixture to a simmer.
  • Whisk in ricotta, Italian cheeses, and Italian seasoning, stirring until the sauce is smooth.
  • Let it simmer for 10 minutes.
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