Grilled Chicken Thigh Marinade Recipe
This chicken thigh marinade is a savory blend of fresh herbs, garlic, olive oil, lemon, and seasonings. It's perfect for grilling, broiling, or baking chicken thighs, guaranteeing great results every time!
Ingredients
- 1/2 cup Olive oil
- 2 tbsp Brown sugar
- 3 tbsp Soy sauce
- 1 1/2 tsp Lemon zest
- 1 tbsp Fresh parsley leaves chopped (plus more for garnish)
- 1 tbsp Fresh thyme leaves chopped
- 1 tsp Salt
- 1/2 tsp Pepper
- 2 tsp Minced garlic
Instructions
- Place all the ingredients in a large bowl. Whisk until well combined.
- Add 2 pounds of chicken thighs to the bowl and spoon the marinade over the top.
- Cover and refrigerate for at least one hour or up to 24 hours.
- Remove the chicken from the marinade and cook as desired.
Notes
- Marinate Time: For the best flavor, marinate the chicken thighs for at least 4 hours.
- Cooking Methods: This marinade works great for grilling, baking, or broiling chicken thighs.
- Storage: Store any leftover marinade in an airtight container in the refrigerator for up to 3 days.