Homemade Strawberry Yogurt
Enjoy the fresh and delicious taste of Homemade Strawberry Yogurt, made with real strawberries for natural sweetness. This creamy, nutritious treat is free from artificial additives and perfect for breakfast or a snack, offering a healthier alternative to store-bought yogurts.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Side Dish
Cuisine American
Servings 4 People
Calories 73 kcal
- 2 tbsp Honey or maple syrupÂ
- 2 cups Plain yogurt
- 1 tsp Lemon zest
- 1 cup Fresh or frozen strawberries
- 1 tsp Vanilla extract
- 2 tsp Fresh lemon juice
Blend fresh strawberries in a blender until smooth.
For frozen strawberries, thaw for 10-15 minutes before blending, adding a splash of water if necessary.
In a large bowl, combine yogurt, blended strawberries, lemon juice, vanilla extract, and lemon zest.
Stir until thoroughly mixed. Adjust sweetness with honey or maple syrup to taste if the yogurt is too tart.
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