Go Back
Honey Butter Chicken Biscuit Recipe

Honey Butter Chicken Biscuit Recipe

The Easy Honey Butter Chicken Biscuit Sandwich is like a fun mix of your favorite breakfast treats! Imagine yummy chicken biscuit from Pie's and Thighs hanging out with Whataburger's famous breakfast sandwich. It's all about the sweet honey butter and tasty chicken snuggled between two soft buttermilk biscuit halves. The trick? Using Aldi's Red Bag Chicken cooked in an Air Fryer for that crispy outside and juicy inside. It's an easy yet fancy breakfast idea, perfect for when you want something delicious without a lot of effort.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Breakfast
Cuisine American
Servings 6
Calories 170 kcal

Ingredients
  

For the Biscuits:

  • 3 cups All-Purpose Flour
  • 1 big spoonful Baking Powder
  • 1 tsp Salt
  • 1 tbsp Sugar
  • 1.5 sticks Very Cold Salted Butter cut into pieces
  • 1 cup Buttermilk

For the Honey Butter:

  • 1 stick Softened Salted Butter
  • 3 tbsp Honey

For Each Sandwich:

  • 1 Honey Butter Biscuit recipe below
  • 1 tbsp Honey Butter
  • 1 Aldi Red Bag Chicken Breast
  • 1 tbsp Hot Honey Sauce if you like it spicy

Instructions
 

For the Biscuits:

  • Heat your oven to 425°F.
  • Mix together 3 cups of flour, 1 big spoonful of baking powder, 1 teaspoon of salt, and 1 tablespoon of sugar in a bowl.
  • Grate 1 stick of cold butter and mix it into the dry ingredients until it looks like sand.
  • Slowly stir in the buttermilk until the dough comes together.
  • Use your hands to bring the dough together, but don’t overwork it.
  • Put the dough on a floured surface. If it's too dry, add a bit more buttermilk.
  • Shape the dough into a long oval and fold it into 3 layers.
  • Use a floured rolling pin to flatten it out, then cut out 6-7 biscuits.
  • Put them in a buttered skillet and top each with a bit of butter.
  • Bake for 15-20 minutes until they're golden brown.
  • When they're done, spread some honey butter on top.

For the Honey Butter:

  • Mix the softened butter and honey together until smooth.

For the Sandwich:

  • While the biscuits are baking, cook the chicken breast in an air fryer at 400°F for 10-12 minutes.
  • Split the biscuits in half and spread honey butter on each side.
  • Put the cooked chicken breast and a drizzle of hot honey on one half.
  • Put the other half of the biscuit on top to make a sandwich.
  • Serve with extra honey butter for dipping. Enjoy your meal!

Notes

  • Dry the chicken with a paper towel so the batter sticks better.
  • Give the chicken a little tap to shake off the extra coating.
  • Don't put too much chicken in the pan at once, or it won't cook right.
  • Use ready-made biscuit dough for a faster version.
  • Make it spicy by mixing hot sauce into the buttermilk before dipping the chicken.