Nacho Bell Grande
Nacho Bell Grande is a delicious and hearty dish featuring crispy tortilla chips topped with seasoned beef, warm nacho cheese, beans, fresh tomatoes, and sour cream. Perfect for parties or casual dinners, it's a crowd-pleasing favorite that’s easy to make.
Prep Time 10 minutes mins
Cook Time 5 minutes mins
Total Time 15 minutes mins
Course Appetizer
Cuisine Mexican
Servings 10 People
Calories 471 kcal
- ¼ cup Sour cream
- 6 cups Tortilla Chips
- 1 Vine tomato, diced
- 1 cup Nacho cheese
- ½ lb Taco bell ground beef
- 1 cup Refried beans
Preheat your oven to 250 degrees.
Spread tortilla chips on an oven-safe tray or baking sheet and heat for 5 minutes until hot but not browned.
Remove from the oven and place the chips on a serving dish.
Top the chips with refried beans, taco meat, nacho cheese, and diced tomatoes.
Add a dollop of sour cream in the center of the nachos.
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