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nacho bell grande recipe

Nacho Bell Grande

Nacho Bell Grande is a delicious and hearty dish featuring crispy tortilla chips topped with seasoned beef, warm nacho cheese, beans, fresh tomatoes, and sour cream. Perfect for parties or casual dinners, it's a crowd-pleasing favorite that’s easy to make.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Appetizer
Cuisine Mexican
Servings 10 People
Calories 471 kcal

Ingredients
  

  • ¼ cup Sour cream
  • 6 cups Tortilla Chips
  • 1 Vine tomato, diced
  • 1 cup Nacho cheese
  • ½ lb Taco bell ground beef
  • 1 cup Refried beans

Instructions
 

  • Preheat your oven to 250 degrees.
  • Spread tortilla chips on an oven-safe tray or baking sheet and heat for 5 minutes until hot but not browned.
  • Remove from the oven and place the chips on a serving dish.
  • Top the chips with refried beans, taco meat, nacho cheese, and diced tomatoes.
  • Add a dollop of sour cream in the center of the nachos.
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