Neiman Marcus Bars
Indulge in these luxurious Neiman Marcus Bars, featuring a rich blend of chocolate, nuts, and a buttery crust. Each bite delivers a perfect balance of sweetness and texture, making them an irresistible treat for any occasion. Pure bliss awaits!
Prep Time 5 minutes mins
Cook Time 35 minutes mins
Total Time 40 minutes mins
Course Dessert
Cuisine American
Servings 24 people
Calories 224 kcal
Electric mixer
9x13 inch baking pan
- 1 tsp vanilla extract
- 1 package yellow cake mix
- 4 cups powdered sugar
- ½ cup butter melted
- 8 oz cream cheese softened
- 4 large eggs divided
Preheat your oven to 350°F (or 325°F if you're using a dark baking pan).
Prepare a 9x13 inch baking dish by greasing it or lining it with parchment paper.
In a mixing bowl, use an electric mixer to blend the cake mix, 2 eggs, and melted butter until combined.
The mixture will be quite thick.
Use a rubber spatula to spread this batter evenly in the bottom of the prepared pan.
In the same bowl (no need to wash it), mix the cream cheese, 2 eggs, powdered sugar, and vanilla until the mixture is smooth and creamy.
Pour this cream cheese mixture over the cake batter in the pan.
Bake in the preheated oven for about 35 minutes.
Bake in the preheated oven for about 35 minutes. Once done, let the dish cool completely before slicing and serving.
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For the best results, ensure that the cream cheese is at room temperature before mixing.
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Keep an eye on the bars as they bake, as oven temperatures may vary. If the edges start to turn golden brown but the center appears jiggly, it’s time to take them out.
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