Nutella Fudge
Creamy, rich, and utterly indulgent, this Nutella Fudge is a chocolate lover’s dream. Swirled with the luscious, nutty flavor of Nutella, it offers a silky-smooth texture and a melt-in-your-mouth experience that’s pure bliss.
Ingredients
- ¼ tsp Flaky Salt
- ½ cup Nutella
- 14 oz Sweetened Condensed Milk
- 10 oz Dark Chocolate Wafers or Chips or milk chocolate
Instructions
- Line an 8x8 inch pan with aluminum foil.
- In a medium saucepan, melt all the ingredients over low heat, stirring continuously until smooth.
- Transfer the chocolate mixture into the prepared pan and refrigerate for four hours.
- Once set, cut into pieces and store in an airtight container for up to two weeks.