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Ploughman Sandwich Recipe

Ploughman Sandwich Recipe

Here's an easy recipe for a Ploughman’s Sandwich that gives a tasty twist to the classic lunch. It's perfect for picnics or lunch in the garden, and it's super simple to make. With just a few basic ingredients, you can whip up these sandwiches in minutes. They're great for when you're on the go, whether you're heading out for a picnic or packing a lunch for work or school. Made with simple stuff like bread, cheese, and ham, they're a yummy and satisfying option for lunch. Imagine a rustic sandwich loaded with roast ham and mature cheddar cheese – it's easy, it's filling, and it tastes really good!
Prep Time 5 minutes
Total Time 5 minutes
Course lunch
Cuisine British
Servings 2
Calories 560 kcal

Equipment

  • Knife
  • Grater (for the cheese)
  • Cutting Board

Ingredients
  

  • 2 slices Brown bread
  • A bit of grated mature cheddar cheese
  • 3 slices Ham
  • Some lettuce
  • 2 slices Tomato

Instructions
 

  • Spread butter on both slices of bread.
  • Put pickle on one of the slices.
  • Add lettuce and tomato on top of the butter.
  • Put ham on the pickle, then sprinkle cheese on top.
  • Put the two slices of bread together to make a sandwich. Cut it and enjoy!

Notes

  • Get good ingredients that taste fresh.
  • Prepare things ahead if you can to save time.
  • Put the ingredients in the sandwich in a neat way, so you get all the flavors.
  • Grate the cheese so it melts better.
  • Spread butter on the bread for extra yumminess.
  • Try different pickles to see which one you like best.