Ploughman Sandwich Recipe
Here's an easy recipe for a Ploughman’s Sandwich that gives a tasty twist to the classic lunch. It's perfect for picnics or lunch in the garden, and it's super simple to make. With just a few basic ingredients, you can whip up these sandwiches in minutes. They're great for when you're on the go, whether you're heading out for a picnic or packing a lunch for work or school. Made with simple stuff like bread, cheese, and ham, they're a yummy and satisfying option for lunch. Imagine a rustic sandwich loaded with roast ham and mature cheddar cheese – it's easy, it's filling, and it tastes really good!
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course lunch
Cuisine British
Servings 2
Calories 560 kcal
Knife
Grater (for the cheese)
Cutting Board
- 2 slices Brown bread
- A bit of grated mature cheddar cheese
- 3 slices Ham
- Some lettuce
- 2 slices Tomato
Spread butter on both slices of bread.
Put pickle on one of the slices.
Add lettuce and tomato on top of the butter.
Put ham on the pickle, then sprinkle cheese on top.
Put the two slices of bread together to make a sandwich. Cut it and enjoy!
- Get good ingredients that taste fresh.
- Prepare things ahead if you can to save time.
- Put the ingredients in the sandwich in a neat way, so you get all the flavors.
- Grate the cheese so it melts better.
- Spread butter on the bread for extra yumminess.
- Try different pickles to see which one you like best.