Squash Dressing Recipe
Squash Dressing combines tender squash filled with seasoned rice, herbs, and vegetables, baked to perfection for a comforting and flavorful dish. Ideal for any occasion, it offers a hearty and visually appealing option that can be prepared ahead, making it a convenient and impressive addition to your table.
Prep Time 20 minutes mins
Cook Time 30 minutes mins
Total Time 50 minutes mins
Course Salad
Cuisine American
Servings 4 People
Calories 157.7 kcal
- Sage (optional)
- 2 cups Cornbread, crumbled
- 8 oz Can cream of chicken soup (can use cream of mushroom)
- 1 Onion, diced
- 2 cups Cooked squash
- 2 Eggs
- 2 tbsp Melted butter
Combine all ingredients thoroughly.
Transfer the mixture to a 2-quart casserole dish.
Bake at 350°F for 30 minutes.
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