The Freshman Cook: Cookie Journey Thursday~Practice Cookies

This week I decided to make some practice cookies to work on improve my basic decorating skills. I used some flower cutouts, mainly because they are pretty and the colors are cheerful, but also because I have a Mother’s Day and a gardening cookie brainstorm going on.

Here is what I cut out.

I started with a pink tulip. I still find myself piping too 

close to the edge. I need to remember that.

I love these colors, don’t you?

So springy and happy!

I outlined the edges and the inside of the large tulips 

with a #2 tip and the small tulips with a #1 tip.

It’s rather hard to see in the pics, but I think I liked the #1

tip better. With the #1 tip the result is a more delicate

look, which is perfect for the flowers.

I still need to work on ending my piping.

I don’t like how it looks.

See that big blob at the bottom.

The yellow tulip looks a little better.

The pink one is my favorite. I will continue to work on this 

throughout the week. 

Thanks for joining me today!

Don’t forget to join the Land O’Lakes giveaway! It ends 

Saturday, April 28, 2012 at midnight Pacific Time.

Check out Land O’Lakes Giveaway!

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Noah Baker

Hi! I’m Noah Baker

Noah Baker is a California-born food blogger behind "FreshmanCook," whose culinary journey began in his tiny apartment kitchen experimenting with recipes that blend innovative techniques and personal passion. After leaving his graphic design career, Noah transformed his love for cooking into a vibrant online platform that celebrates accessible, creative cuisine, capturing food lovers' attention with his stunning photography and approachable recipes. When he's not crafting mouthwatering dishes or styling food for his blog, Noah lives in a cozy apartment with his rescue dog, Basil.

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