The Freshman Cook: January 2019

December 2, 2023

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Thank you for stopping by today!

I am so glad you are here!

Link up and share what you have been creating,

so we can Celebrate together!

Features from last weeks party~

Simple Peanut Butter Balls

from

DIY Donut Necklace and Earrings

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I have been a professional chef and restaurant owner for the past 20 years! I love to cook and bake, and I want to share my enthusiasm.