Tortillas are the best! When I am preparing food that normally goes on bread or a biscuit, I try to see if the recipe will work using a tortilla. These Summer Fruit Tortillas are fresh and taste amazing!
Just for fun, I stuffed the tortillas with strawberries, bananas, and blueberries.
Add whipping cream, vanilla and sugar to a bowl. Beat the cream with a mixer until it thickens. Refrigerate until ready to use.
- Chop the strawberries into small bite sized pieces.
- Chop the bananas into small slices and then each slice into four pieces.
- Save a few pieces of strawberries, bananas and blueberries to garnish the tortilla when done.
Place the strawberries, blueberries and chopped bananas into a bowl. Refrigerate.
Spread the whipped cream onto the tortilla.
Add 2-3 spoonful of the mix of chopped fruit to the top of the whipped cream.
- Chop 1/2 cup of chocolate into small pieces.
- Melt on the stove or in the microwave.
- As it melts add 1-2 teaspoons of warm milk to the chocolate and mix until creamy.
Roll the tortillas into tight burritos.
Garnish the top of the burritos with the fruit.
Drizzle the chocolate onto the plated fruit tortilla and enjoy!
This week I joined with a group of bloggers to present a blog post that highlights dairy. I hope you enjoyed the recipe. Find a printable copy at the end of this page!
Check out the list below of blogger friends who participated. The recipes all look amazing!
Monday #DairyMonth RecipesAsiago Cheese Bagels by Karen’s Kitchen StoriesBerry Cream Pops by Jolene’s Recipe JournalBroccoli Cheese Casserole by Art of Natural LivingGochujang Paneer Bowl by Magical IngredientsLemon-Blueberry Cheesecake Shake by A Little Fish in the KitchenMacaroni Salad Caprese by Palatable PastimeMilk Cookies by A Day in the Life on the FarmNo Churn Blueberry Ice Cream by Hezzi-D’s Books and CooksOne Pot Garlic Parmesan Chicken Pasta by Hostess At HeartPimento Cheese Mac and Cheese by A Kitchen Hoor’s AdventuresReese Peanut Butter Cup Ice Cream by BlogghettiSlow Cooker Cream Cheese Chili Chicken by Cheese Curd In ParadiseS’mores Ice Cream by Jen Around the WorldSummer Fruit Tortillas by The Freshman CookVanilla Bean-Nutmeg Milkshake with Blackberry Swirl by The Spiffy Cookie
Yield: 2
Author: The Freshman CookPrint
These fun Summer Stuffed Tortillas are easy to put together and taste fantastic. They make a great snack, or breakfast. They are put together with fresh fruit and fresh homemade whipped cream. They can even be made the night before for an easy morning!
INGREDIENTS
- 1 cup Whipping Cream
- 1/2 teaspoon Vanilla
- 2-3 tablespoons granulated Sugar
- 5-10 Fresh Strawberries
- 1-2 Fresh Bananas
- 1-pint Fresh Blueberries
- 1 Fresh Tortillas per dessert
- 3/4 cup chopped Chocolate
- 1-2 teaspoons warm Milk
INSTRUCTIONS
- Add whipping cream, vanilla and sugar to a bowl. Beat the cream with a mixer until it thickens. Refrigerate until ready to use.
- Chop the strawberries into small bite sized pieces.
- Chop the bananas into small slices and then each slice into four pieces.
- Save a few pieces of strawberries, bananas and blueberries to garnish the tortilla when done.
- Place the strawberries, blueberries and chopped bananas into a bowl. Refrigerate.
- Spread the whipped cream onto the tortilla.
- Add 2-3 spoonful of the mix of chopped fruit to the top of the whipped cream.
- Chop 1/2 cup of chocolate into small pieces.
- Melt on the stove or in the microwave.
- As it melts add 1-2 teaspoons of warm milk to the chocolate and mix until creamy.
- Roll the tortillas into tight burritos.
- Garnish the top of the burritos with the fruit.
- Drizzle the chocolate onto the plated fruit tortilla and enjoy!
Created using The Recipes Generator
