Easy Charro Beans are a quick and flavorful way to enjoy the rich, original taste of Mexican cuisine. This dish features pinto beans simmered with bacon, tomatoes, onions, and a blend of spices, creating a delicious and tasty treat.
To prepare, simply combine cooked pinto beans with crispy bacon, diced tomatoes, onions, and a mix of spices in a pot. Let the ingredients simmer together, allowing the flavors to blend beautifully for a dish that’s as delightful to eat as it is to look at.
Perfect for special occasions or as a weeknight dinner, Easy Charro Beans can be made ahead of time and stored in the refrigerator. Enjoy this elegant and easy-to-make dish that is sure to impress your guests with its rich flavors and beautiful colors.
Easy Charro Beans Recipe
Ingredients
- 2 Cloves garlic, pricked with a fork
- ½ cup Bacon drippings
- ½ lb Bacon strips
- 1 Whole chipotle pepper
- ¼ lb Chorizo sausage, crumbled
- 1 Large onion, finely chopped
- 5 Cans pinto beans, rinsed and drained
- ½ lb Cooked ham, diced
Instructions
- Cook bacon strips in a large skillet over medium heat until crispy.
- Remove the bacon with a slotted spoon and place on paper towels.
- Save 1/2 cup of the bacon drippings.
- Transfer the drippings to a large pot and heat over medium.
- Sauté onions until lightly browned, then add ham and chorizo.
- Set aside 1 cup of beans, adding the rest to the pot along with the chipotle and garlic.
- Mash the reserved beans and add them to the pot.
- Simmer the mixture until it thickens to a soupy consistency, about 30 minutes.
- If it gets too dry, add water. Remove the chipotle and garlic before serving.
Nutrition Facts:
| Nutrition | Value |
|---|---|
| Calories | 458 kcal |
| Carbohydrates | 37 g |
| Protein | 21 g |
| Vitamin C | 11 mg |
| Iron | 4 mg |
| Sugar | 1 g |
| Calcium | 106 mg |
What Distinguishes Charro Beans From Borracho Beans?
Both are quite similar, but borracho beans are simmered in beer, while charro beans are cooked in chicken stock or beef broth, with no alcohol involved.
What Is The Difference Between Refried Beans And Charro Beans?
Charro Beans and refried beans both use pinto beans, but the main difference is in preparation. Charro beans are cooked whole in a flavored broth, while refried beans are cooked, mashed, and fried in lard.
Is Charro Vegetarian Or Non-Vegetarian?
Traditional Charro Beans usually contain meat, such as bacon, beef broth, or chorizo. However, our inspired version captures all the smoky, herby, and spicy flavors using plant-based ingredients to create a delicious, satisfying, and hearty vegetarian meal.