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Hi foodies! I’m Archie. We all love a classic cookie, and now you can enjoy that same amazing flavor with this easy coconut pecan cookie recipe! I love taking my family’s favorite treats and giving them a fun twist. This simple recipe can be ready in 30 minutes or less, making it perfect for busy nights.

Enjoy them with a glass of milk, crumbled over ice cream, or as a delightful snack anytime. If you’re a fan of traditional cookies, you’ll definitely want to add this coconut pecan cookie recipe to your list. Everyone will love it!

The cookies will stay chewy and delicious, so if you have leftovers, store them in an airtight container to keep them fresh. Enjoy! Get ready to add this delicious recipe which is perfect for your kitchen recipe book.

Coconut Pecan Cookies

Delight in the rich, nutty flavor of these coconut pecan cookies, a perfect blend of sweet coconut and crunchy pecans. Ready in just 30 minutes, these cookies are ideal for a quick treat or sharing with friends. Enjoy their irresistible taste anytime.

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Prep Time 10

Cook Time 10

Total Time 20

Course Dessert

Cuisine American

Servings 36 People

Calories 126 kcal

Ingredients

1 tsp Baking soda
1 cup Coconut flakes
2 cups All-purpose flour
2 tsp Vanilla extract
1 cup Butter, softened
1 Egg
2/3 cup White sugar
2/3 cup Lightly packed brown sugar

Instructions

Toast coconut flakes and pecans in a skillet over medium-low heat until lightly browned, about 3 minutes.
Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
Cream together butter, brown sugar, and white sugar until light and fluffy using an electric mixer.
Add egg and vanilla extract, and mix until combined.
Combine flour and baking soda, then add to the butter mixture and mix until just combined.
Stir in toasted pecans and coconut.
Scoop 1 1/2-tablespoon portions of dough onto the prepared baking sheet.
Bake for 10-12 minutes until lightly browned.
Cool on the baking sheet for 5 minutes, then transfer to a cooling rack.

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Nutrition Facts:

Nutrition	Value
Calories	126 kcal
Carbohydrates	13 g
Protein	1 g
Iron	1 mg
Sugar	7 g
Calcium	7 mg

What Is Better For Cookies: Pecan Or Walnuts?

For baking and cooking, pecans are preferred in dessert recipes because of their sweeter flavor compared to walnuts.

Is It Good To Eat Coconut Cookies?

Coconut cookies can be beneficial due to their fiber content, which helps slow sugar absorption, preventing blood sugar spikes and reducing the risk of type-2 diabetes.