Crunchy, cheesy, and downright addictive—that’s the best way to describe Doritos Babybel Cheese Bombs. These little bites of perfection take snacking to a whole new level. I first stumbled upon this idea while prepping for a casual movie night with friends, and let me tell you, they were a hit before the previews were even over.
Imagine the creamy, melty goodness of Babybel cheese, wrapped in a crispy, zesty Doritos crust. Each bite is a flavor explosion, with the bold, tangy crunch of the Doritos complementing the smooth, rich cheese inside.
What makes this recipe stand out is its simplicity—just a handful of ingredients, a few minutes of prep, and you’ve got a show-stopping snack. The key is to crush the Doritos nicely and finely to get that perfect coating. Pair these cheese bombs with a refreshing Dirty Soda for an epic snacking experience, whether you’re hosting a game night or just craving something indulgent.
Feel free to get creative and try your favorite Doritos flavors for a unique twist!
Why I Love This Recipe?
- Perfect for quick, last-minute snacks: Ideal for when you need something fun and delicious in under 20 minutes.
- Crowd favorite: Whether it’s a movie night or a party, these always get devoured in minutes.
- Customizable: You can easily switch up the Doritos flavors or even experiment with different cheeses for a fun variation
Doritos Babybel Cheese Bombs
Equipment
- Rolling Pin
- Air fryer
- Ziploc bag
- Parchment paper
Ingredients
- 2 Eggs beaten
- 150 g Spicy Tapatio Doritos
- 5 Babybels
- 1 cup All-purpose flour
Instructions
- Unwrap the Babybels, remove the wax, and place them on foil.
- Beat eggs in a bowl and set aside.
- Place flour in another bowl.
- Crush Doritos in a sealed Ziploc bag, then transfer to a bowl.
- Line the air fryer with parchment paper.
- Coat each Babybel in flour, dip in egg, and cover with crushed Doritos.
- For extra crunch, dip back into the egg and Doritos.
- Arrange Babybels in the air fryer, set to 400°F, and cook for 3 minutes.
- Remove when golden and crispy, and enjoy with ice cream or your favorite drink!
Notes
- Double-coating adds a thicker, crunchier crust.
- Serve immediately for the best melt-in-the-mouth experience.
- Use different flavored chips for variety.
Nutrition Facts:
| Nutrition | Value |
|---|---|
| Calories | 570 kcal |
| Carbohydrates | 43 g |
| Protein | 2 g |
| Iron | 3 mg |
| Sugar | 2 g |
| Calcium | 470 mg |