Kale and Apple Slaw is a refreshing and vibrant twist on the traditional slaw, perfect for adding a crisp and nutritious touch to any meal. This salad combines the crunchy texture of kale with the crisp sweetness of apples, creating a perefct balance of flavors and textures.
To prepare, thinly slice fresh kale and apples, then toss them together with a tangy dressing of your choice. The kale adds a good amount of crunch while the apples provide a juicy sweetness, making every bite a burst of freshness.
Ideal for picnics, barbecues, or as a healthy side dish, Kale and Apple Slaw brings a colorful and nutritious piece to your table. It’s quick and easy to make, packed with vitamins and antioxidants, and offers a satisfying crunch that complements any main course.
Whether you’re looking to add more greens to your diet or simply crave a refreshing salad option, Kale and Apple Slaw is sure to be a hit. Make this its crispy flavor combination for a delicious salad experience that makes any meal better than before.
Kale And Apple Slaw
Ingredients
- ½ cup Fuji apple vinaigrette dressing
- 2 cups flat leaf kale
- 1 cup carrots, julienned
- 2 cups red cabbage, shredded
- 1 fuji apple, cored & shredded
- ½ cup red onion, thinly sliced
Instructions
- Remove the stems from the kale leaves and discard them.
- Slice the kale leaves thinly and place them in a large bowl.
- Combine all the ingredients together with sliced apples by tossing gently.
- You can serve it right away or refrigerate it until you're ready to enjoy it.
Nutrition Facts:
Nutrition | Value |
---|---|
Calories | 136 kcal |
Carbohydrates | 10 g |
Protein | 1 g |
Vitamin A | 4610 IU |
Vitamin C | 65 mg |
Iron | 0.4 mg |
Sugar | 6 g |
Calcium | 36 mg |
What Does Kale And Apple Slaw Taste Like?
Kale and apple slaw offers a delightful mix of crunchy, earthy kale and sweet, juicy apples, creating a refreshing and balanced flavor.
How To Store Kale And Apple Slaw?
Store kale and apple slaw in an airtight container in the refrigerator for up to 2-3 days, ensuring it stays fresh and crisp.
What To Season Kale And Apple Slaw With?
Season the slaw with a light vinaigrette, salt, pepper, and a touch of lemon juice. You can also add a sprinkle of nuts or seeds for extra flavor.