Carrot cake is a beloved classic, cherished for its moist texture and delightful blend of spices. However, for those of you following a ketogenic diet, traditional carrot cake is a challenge due to its high carbohydrate content.

Let’s enter into my healthy zone with the keto carrot cake recipe A guilt-free, low-carb version dessert for you that contains all the deliciousness of the original. I have baked it with almond flour and loaded it with carrots, this cake delivers a perfect balance of sweetness and spice.

Whether you’re a keto dieter or simply looking for a healthier dessert option, this keto carrot cake is sure to satisfy your sweet tooth. It’s perfect for special occasions or as an everyday treat. Let me give you a delightful classic favorite while staying true to your dietary commitments.

Keto Carrot Cake

Keto carrot cake is a low-carb, sugar-free version of the traditional dessert, designed for those following a ketogenic diet. It uses almond flour, erythritol as a sweetener, and retains the classic flavors with spices and grated carrots. Somethimes topped with a rich cream cheese frosting, it's a healthy, delicious treat.

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Prep Time 5

Cook Time 20

Total Time 25

Course Dessert

Cuisine British

Servings 11 slices

Calories 313 kcal

Ingredients

2 tbsp Baking Powder
1 cup Shredded carrot
4 Large or flax eggs
1/2 cup Granulated Sweetener
4 cups Fine Almond Flour
1 tsp Salt
1 tsp pure vanilla extract
A few crushed walnuts and a little bit of cinnamon

Instructions

Preheat the oven to 350°F.
Grease two 8-inch pans and line them with parchment paper.
Mix all ingredients thoroughly and spread the batter evenly into the prepared pans.
Press down with a second sheet of parchment paper to ensure an even layer.
Bake on the center rack of the oven for 20 minutes.
Let the cakes cool completely to avoid breaking when removing them from the pans. Use a knife to go around the sides before popping them out.
Frost with your favorite icing or the cream cheese frosting recipe provided above.

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Nutrition Facts:

Nutrition	Value
Calories	313 kcal
Carbohydrates	9.7g
Protein	8.1g
Iron	2mg
Sugar	2.2g
Calcium	99mg

What Is Keto Cake Made Up Of?

A keto cake is made with eggs for structure and moisture, and high-fat ingredients like butter, coconut oil, or heavy cream for richness and texture.

Is Keto Sugar-Free?

The keto diet requires eliminating sugar, which isn’t keto-friendly, but you can use sugar-free substitutes like allulose, monk fruit, erythritol, and stevia to satisfy your sweet tooth.

Is Keto Good For Diabetics?

A keto diet may benefit people with type 2 diabetes by maintaining stable, low blood sugar levels and minimizing large fluctuations, potentially improving blood sugar control markers.