Nutella Banana Crepes: Simple And Sweet Breakfast!

Nutella banana crepes are a simple yet delicious treat that everyone will love. These crepes are light and thin, filled with creamy Nutella and slices of ripe banana, making them a perfect breakfast, brunch, or dessert option.

They are easy to make and don’t require any special ingredients or skills, so you can whip them up anytime you want something sweet and satisfying. The combination of the rich, chocolate-hazelnut spread with the fresh, sweet banana creates a wonderful blend of flavors and textures.

Serve them warm, topped with a sprinkle of powdered sugar or a dollop of whipped cream, for a comforting and tasty dish that will please both kids and adults alike. Whether you’re looking for a quick weekday breakfast or a special weekend treat, Nutella banana crepes are a go-to recipe that will always hit the spot.

nutella banana crepes

Nutella Banana Crepes

Nutella Banana Crepes are a delightful treat combining thin pancakes filled with creamy Nutella and sliced bananas. Quick to make, they're perfect for breakfast or dessert. Spread Nutella, add bananas, fold, and enjoy a decadent, satisfying bite. Ideal for any occasion, they're sure to please chocolate and banana lovers alike.
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Breakfast
Cuisine American
Servings 10 People
Calories 355 kcal

Ingredients
  

  • 1 cup All-purpose flour
  • 1 cup Whole milk
  • 1/2 tbsp Granulated sugar
  • 1/2 tsp Salt
  • 4 Large eggs
  • 4 tbsp Unsalted butter, divided, for pan
  • 1 1/4 cup Nutella
  • 2 Medium ripe bananas, thinly sliced
  • Powdered sugar, for dusting

Instructions
 

  • In a medium bowl, whisk together eggs, milk, salt, sugar, and flour until smooth. Let the batter rest for 15 minutes, then whisk again.
  • Heat a nonstick pan over medium heat. Melt 1 teaspoon of butter, swirling to coat.
  • Pour in 1/4 cup of batter, swirling to cover the pan. Cook until the underside is lightly golden, about 1 to 1 1/2 minutes.
  • Loosen the edges with a spatula and gently flip.
  • Cook for another 45 seconds until golden. Transfer crepes to a plate and repeat, buttering the pan each time.
  • Warm Nutella until spreadable. Spread 2 tablespoons of Nutella over half of each crepe, then layer with 1/4 cup of banana slices.
  • Fold the uncovered half over the bananas to form a half moon, then fold in half again to create a triangle.
  • Dust with powdered sugar, serve immediately, and enjoy!
Keyword easy Nutella Banana Crepes, how to make Nutella Banana Crepes, how to make Nutella Banana Crepes at home, Nutella Banana Crepes, Nutella Banana Crepes recipe, quick Nutella Banana Crepes

Nutrition Facts:

NutritionValue
Calories355 kcal
Carbohydrates40 g
Protein7 g
Vitamin A304 IU
 Vitamin C2 mg
Iron3 mg
Sugar25 g
Calcium84 mg

Is It Fine To Eat Banana With Nutella?

nutella banana crepes

Nutella complements various fruits like strawberries, bananas, and raspberries. Enjoy by drizzling Nutella over your preferred fruit for a simple and delicious snack.

Can You Microwave Nutella?

You can soften Nutella quickly by transferring it into a microwave-safe bowl and heating it gently in the microwave. This method allows you to use Nutella in recipes or spread it easily on toast.

Is Nutella Banana Toast Healthy?

A serving of Nutella and banana toast provides 438 calories, mostly from carbohydrates. It’s a good source of fiber, potassium, and iron.

Please Rate this Recipe
Recipe Image

Planning to try this recipe? Save it for later on Pinterest! 📌

Archie Johnson

Hi! I’m Archie Johnson

Archie Johnson is a San Diego-born home cook who turns her kitchen into a playground of flavors. With a passion for California's vibrant food scene and a knack for creating delicious, approachable recipes, she's on a mission to show that great cooking is about joy, not perfection.

More About Me

Please Leave a Star Rating and Comment Below

Leave a Comment

Recipe Rating