Pineapple With Tajín: Spicy And Sweet Tajín Pineapple Treats!

Please Rate this Recipe

Pineapple with Tajín is a vibrant and refreshing snack that brings a burst of flavor to any occasion. This delightful recipe transforms juicy pineapple into a zesty treat, perfect for enjoying in the hot summer alone or with family and friends.

To create this irresistible Pineapple with Tajín, simply slice fresh pineapple into wedges or rings and sprinkle with a generous amount of Tajín seasoning. The result is a perfect balance of sweet and spicy that’s sure to be loved by all. Ideal for picnics, barbecues, or a quick and healthy dessert, this recipe is incredibly easy to prepare.

Each bite delivers a juicy sweetness from the pineapple mixed with a tangy taste of lime and the spicy flavor of chili powder. Enjoy the refreshing goodness of Pineapple with Tajín and lift your snacking recipes with this simple yet flavorful addition to your collection of appetizers similar to Spaghetti Sandwich and KFC Potato Wedges!

pineapple with tajin

Pineapple With Tajín

Experience a burst of flavor with pineapple sprinkled with Tajín. The sweet juiciness of fresh pineapple contrasts perfectly with the zesty, spicy notes of Tajín, creating a refreshing and addictive snack that's perfect for summer gatherings or a tropical treat anytime!
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Appetizer
Cuisine American
Servings 4 people
Calories 200 kcal

Equipment

  • Grill
  • Sharp Knife

Ingredients
  

  • 1 chili-lime seasoning 
  • 1 fresh pineapple
  • 1 tsp olive oil

Instructions
 

  • Preheat your outdoor grill to medium-high heat.
  • Using a sharp knife, slice off the top and bottom of the pineapple.
  • Cut the fruit lengthwise into 8 wedges, then remove the skin and core.
  • Lightly brush olive oil onto the heated grill.
  • Arrange the pineapple wedges on the grate and grill for 2 to 3 minutes per side, or until you see nice grill marks.
  • Sprinkle chili-lime seasoning over the grilled pineapple wedges before serving.

Notes

  • For an extra burst of flavor, try marinating the pineapple wedges in lime juice and honey for about 30 minutes before grilling.

Nutrition Facts:

NutritionValue
Calories200 kcal
Carbohydrates45 g
Protein2 g
Vitamin C163 mg
Iron1 mg
Sugar2 g
Calcium44 mg

Frequently Asked Questions (FAQs)

Can I use a stovetop grill pan instead of an outdoor grill?

Yes, a stovetop grill pan works well! Just preheat it over medium-high heat and follow the same grilling instructions.

Can I use other fruits with Tajín?

Absolutely! Tajín pairs wonderfully with a variety of fruits, such as mango, cucumber, and watermelon, adding a spicy kick to your snacks.

What is Tajín, and where can I find it?

Tajín is a popular Mexican seasoning made from chili peppers, lime, and salt. You can find it in the spice aisle of most grocery stores or in Latin American markets.

How do I know when the pineapple is done grilling?

The pineapple is ready when it has nice grill marks and is heated through. It should be slightly caramelized and tender but not mushy.

Can I make this dish ahead of time?

While grilled pineapple is best enjoyed fresh, you can prepare the pineapple wedges in advance and grill them just before serving for optimal flavor and texture.

Leave a Comment

Recipe Rating