Ranch Water Recipe: A Low-Calorie, Refreshing Tequila Cooler!

A simple, refreshing cocktail that’s perfect for any summer gathering, the Ranch Water Cocktail is a Texas classic made with just three ingredients: tequila, sparkling water, and fresh lime juice. Its clean, crisp taste makes it an ideal drink for pairing with bold, flavorful dishes, or sipping on its own as a thirst-quenching treat. This cocktail is light, refreshing, and incredibly easy to make — a true crowd-pleaser for hot days.

Pair your Ranch Water Cocktail with Brisket Tacos for a delicious combination that balances the rich, smoky flavor of the brisket with the cocktail’s bright, citrusy kick. The Ranch Water’s refreshing lime flavor complements the deep spices in the tacos, while the carbonation offers a nice contrast to the tender, juicy brisket.

Add a side of Elote, the beloved Mexican street corn, and you’ve got a winning combination. The creamy, cheesy topping of elote with a hint of chili powder beautifully enhances the citrusy tang of the cocktail.

This easy-to-make drink is not just a perfect companion to tacos and elote — it’s also a refreshing way to elevate any summer meal or casual gathering.

Why I Love This Recipe (And You Will Too)

Sparkling water is gently poured into the tall glass on the white marble cooktop, filling it to the top. A lime wedge rests on the rim as a garnish, giving a bright, inviting touch to the finished drink.

  • Simplicity at its Best: With just tequila, sparkling water, and lime juice, it’s a light and easy cocktail.
  • Great for Outdoor Fun: A perfect drink for barbecues, taco nights, or enjoying with friends in the sun.

Satisfy your cravings with this classic Texas cocktail and serve it alongside flavorful tacos and creamy elote for a truly unforgettable meal.

Sparkling water is gently poured into the tall glass on the white marble cooktop, filling it to the top. A lime wedge rests on the rim as a garnish, giving a bright, inviting touch to the finished drink.

Ranch Water Cocktail

Ranch Water is a refreshing, simple tequila-based cocktail perfect for hot days. The fresh lime juice, tequila, and sparkling water make a bubbly, crisp drink with a hint of salt that brings out the flavors beautifully.
Prep Time 3 minutes
Total Time 3 minutes
Course cocktail
Cuisine texan
Servings 1
Calories 104 kcal

Equipment

  • Tall glass
  • Spoon for stirring

Ingredients
  

  • 1 ½ ounces silver blanco tequila
  • 1 ounce fresh lime juice
  • Teeny tiny pinch of fine salt
  • Sparkling water Topo Chico or Mineragua preferred
  • Lime wedges for garnish

Instructions
 

  • Prepare Glass: Fill a tall glass to the brim with ice.
  • Add Ingredients: Pour in tequila and lime juice, and sprinkle a pinch of salt.
    Tequila and freshly squeezed lime juice are poured over the ice in the tall glass on the white marble cooktop, with a small pinch of fine salt sprinkled on top. The vibrant contrast between the clear liquid and green lime captures the fresh, zesty look.
  • Top with Sparkling Water: Fill the glass with sparkling water, stir gently, garnish with a lime wedge, and serve immediately.
    Sparkling water is gently poured into the tall glass on the white marble cooktop, filling it to the top. A lime wedge rests on the rim as a garnish, giving a bright, inviting touch to the finished drink.

Nutrition Facts:

NutritionValue
Calories104 kcal
Carbohydrates2.4 g
Sugar0.5 g
Fat0 g
Protein0.1 g
Fibre0.1 g

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Noah Baker

Hi! I’m Noah Baker

I have been a professional chef and restaurant owner for the past 20 years! I love to cook and bake, and I want to share my enthusiasm.

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